There are good bacteria that benefit our body. One of these is probiotic. It is natural in the body of the human body. Probiotic is the bacteria that can be used to eat foods we eat. It's good for health to keep this bacterium on our diet a little bit daily.
The food we eat is to digest the digestive tract and add the body's nutrients to the body. Moreover, removing harmful substances from the body and improving digestion.
Lactobacillus is another bacteria. It regulates the smallest function. Streptococcus thermomilus kill microorganisms and protects good bacteria. Probiotics are very helpful in repairing the vagina and pneumonia.
We have probiotic in everything from yogurt to dark chocolate to the daily diet. When you take these everyday you will be better without any problems. Come to know what foods are available in probiotic bacteria ...
Yogard:
Yogurt has good microorganisms such as lactobacillus bulgaris, streptococcus thermopiles, lactobacillus acetoplus, lactobacillus cassi and pfidus. These microorganisms can destroy any harmful microorganisms. Yogurt, made from goat milk, is considered very healthy
Kimcci
Kimchi is a popular Korean recipe. It is made with vegetable pickles, especially cabbage. It contains lactic acid bacterium which makes this diet a very healthy diet.
Banana
Bananas increase the growth of good bacteria in the intestine and help maintain the gastrointestinal tract. So bananas eat too often.
Pickled vegetables
Fermented vegetables have good bacteria. Therefore, add the vegetables in the diet to the health of the kidneys.
Soy milk
Lactose intolerance is good for adding soy milk in the diet instead of cow milk. This also helps to maintain the health of the digestive system.
Lassi
You can also drink yogurt like lacey. It is very tasty and can help promote digestive activity and increase the amount of good bacteria in the intestine.
Coconut kefir
This beverage made with coconut milk and kefir is also rich in good bacteria. This can be done in a simple way home and will destroy some of the yeast specific harmful microorganisms.
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